Feta pasta salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
see intro texr
biol pasta ..drain olives and peppers...add feta then dressing
Number of Servings: 20
Recipe submitted by SparkPeople user BIGCHUCKWSR.
Number of Servings: 20
Recipe submitted by SparkPeople user BIGCHUCKWSR.
Nutritional Info Amount Per Serving
- Calories: 24.8
- Total Fat: 1.5 g
- Cholesterol: 1.7 mg
- Sodium: 112.8 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.6 g
- Protein: 0.6 g
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