Turkey tacos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
4.0 oz Turkey, Ground turkey, 93% lean1.0 serving Great Value Hard Taco Shells - 2 shells0.33 cup, chopped Onions, raw0.3 cup, pieces or slices Mushrooms, fresh0.1 cup Bertolli Alfredo Sauce1.0 serving(s) adobo seasoning
Cook onion and mushroom until soft. Add turkey and seasoning. Add alfredo sauce and mix. When hot place in taco shells. Add cheese, tomatoes or other toppings if desired.
Serving Size: 1 serving
Number of Servings: 1.0
Recipe submitted by SparkPeople user BHUDSON2009.
Serving Size: 1 serving
Number of Servings: 1.0
Recipe submitted by SparkPeople user BHUDSON2009.
Nutritional Info Amount Per Serving
- Calories: 350.7
- Total Fat: 18.2 g
- Cholesterol: 96.0 mg
- Sodium: 441.4 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 3.2 g
- Protein: 26.1 g
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