Mini Spanish Turkey Meatloaves

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 228.3

Total Fat: 8.7 g
Cholesterol: 65.0 mg
Sodium: 1,157.3 mg
Total Carbs: 16.5 g
Dietary Fiber: 3.3 g
Protein: 22.7 g

View full nutritional breakdown of Mini Spanish Turkey Meatloaves calories by ingredient

Introduction

A new twist on comfort meatloaves. The ground turkey is a healthy and flavorful option. A new twist on comfort meatloaves. The ground turkey is a healthy and flavorful option.

Minutes to Prepare: 15

Minutes to Cook: 45

Number of Servings: 4

Ingredients

93% Lean Ground Turkey: 1 package 12oz

Parmesan Cheese grated: .25 cup

Bread Crumbs: .33 cup

Crushed Tomatoes: 1.5 cup

Garlic: 2 cloves

Onions: finely chopped, .75 cup

Paprika: 1 tbsp

Salt

Pepper

Goya Sazon: 1 tsp

Goya Adobo: 1 tsp

Cayenne pepper: .5 tsp

Directions

Pre heat oven to 450 degrees.
Pour 1/2 cup of crushed tomatoes into bowl with ground turkey. Place all remaining ingredients in bowl and mix well. Roll into large ball, flat in bowl, then separate into 4 equal quarters. Roll into a meatloaf shape. Spray glass dish with PAM and place loaves. From the remaining crushed tomatoes, pour .25 cup of crushed tomatoes on each loaf
Cook for about 45 minutes or until loaves are firm.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user ALAINAV85.