Crock pot crack chicken
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
16.0 ounces Chicken Breast (cooked), no skin, roasted8.0 oz Philadelphia Cream Cheese1.0 oz hidden valley ranch pack
Directions
Put all ingredients in crock pot on high for 4 to 6 hours till it falls apart. Tear up and mix. Serving Size: Scoop

Number of Servings: 8.0

Recipe submitted by SparkPeople user KETOMONKEYMAMA.
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 178.6
  • Total Fat: 10.5 g
  • Cholesterol: 70.1 mg
  • Sodium: 135.3 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 14.9 g

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