Easy cheddar cheese sauce

Minutes to Prepare: 3
Minutes to Cook: 5

Number of Servings: 2

Ingredients

1.0 tbsp Heavy Whipping Cream2.5 oz Cheese - Kraft Sharp Cheddar - Block

Directions

Heat heavy whipping cream. Add in shredded cheddar and mix until smooth.

Serving Size: Makes 2 1/4 cup servings

Number of Servings: 2.0

Recipe submitted by SparkPeople user CRYSTALMERCER85.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 175.9
Total Fat: 15.3 g
Cholesterol: 47.8 mg
Sodium: 227.9 mg
Total Carbs: 0.2 g
Dietary Fiber: 0.0 g
Protein: 7.7 g

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