Springtime Pea Salad

(2)
  • Number of Servings: 8
Ingredients
1 10 oz. package frozen peas, thawed2 celery stalks, diced1 c. cauliflorets3 green onions, chopped8 tbsp. fat free ranch dressing4 tbsp. fat free sour cream2 tbsp. real bacon bitssalt & pepper to taste
Directions
Mix all ingredients, except for bacon, and chill for an hour. Toss in bacon just before serving.

Number of Servings: 8

Recipe submitted by SparkPeople user GYPSYWIND.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 73.0
  • Total Fat: 0.7 g
  • Cholesterol: 2.7 mg
  • Sodium: 305.6 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.5 g

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