Easy Cloud Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
3 serving Egg - Large (1 egg) 3 tbsp Cream Cheese0.25 tsp cream of tarter (by ELF134)
Separate egg whites and yolks in separate mixing bowls. Add cream if tarter to egg whites and beat until they firm peaks and set aside. Add softened cream cheese to egg yolks and mix together. Once blended, fold the egg whites to yolk mixture.
Pace on a cookie sheet lined with parchment paper or wax paper and bake in a preheated oven at 300 degrees for about 30 minutes or until golden light. Cool and top with your favorite topping
Serving Size: This recipe made 12 - 3" diameter little breads.
Number of Servings: 12
Recipe submitted by SparkPeople user RUTHANN28.
Pace on a cookie sheet lined with parchment paper or wax paper and bake in a preheated oven at 300 degrees for about 30 minutes or until golden light. Cool and top with your favorite topping
Serving Size: This recipe made 12 - 3" diameter little breads.
Number of Servings: 12
Recipe submitted by SparkPeople user RUTHANN28.
Nutritional Info Amount Per Serving
- Calories: 29.9
- Total Fat: 2.4 g
- Cholesterol: 57.7 mg
- Sodium: 27.0 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.0 g
- Protein: 1.8 g
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