Chicken Fajita Stuffed Pepper
- Number of Servings: 1
Ingredients
2 oz Shredded Chicken Breast (by RISSE379) 1 serving 1 Med. Green Bell Pepper 0.125 cup Kraft 2% Shredded Cheddar Cheese 1 tbsp chopped Onions, raw 1 tbsp Fresh cilantro (by JAMIERDH)
Bake for 25 minutes - cheese the last 5 minutes
Serving Size: 1 each
Number of Servings: 1
Recipe submitted by SparkPeople user JORICHARDSON.
Serving Size: 1 each
Number of Servings: 1
Recipe submitted by SparkPeople user JORICHARDSON.
Nutritional Info Amount Per Serving
- Calories: 139.4
- Total Fat: 3.0 g
- Cholesterol: 10.0 mg
- Sodium: 115.3 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 2.2 g
- Protein: 4.6 g
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