Curried Avocado Dip
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
4 Avocados3 medium Tomatoes diced6 tbsp Lime Juice1 cup, diced red Onions, raw 5 date Dates diced1 1/2 Tablespoon curry powder, ad more if avocados are large.1 teaspoon sea salt4 garlic cloves crushed1/2 tsp cayenne pepper1 handful cilantro, chopped.
Combine all ingredients and mix gently.
Serve with homemade pita chips, celery, and cucumber for dipping.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user LEEBORDEN.
Serve with homemade pita chips, celery, and cucumber for dipping.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user LEEBORDEN.
Nutritional Info Amount Per Serving
- Calories: 120.3
- Total Fat: 9.0 g
- Cholesterol: 0.0 mg
- Sodium: 8.0 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 4.8 g
- Protein: 1.6 g
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