Moroccan Pork Tagine

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
YAY
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user JAS899.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 377.4
  • Total Fat: 10.4 g
  • Cholesterol: 81.9 mg
  • Sodium: 913.0 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 34.9 g

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