Sarah Mike Turkey Lentil Tomato & Sausage (1c)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
2 stalk, large (11"-12" long) Celery, raw 2 medium (2-1/2" dia) Onions, raw 0.50 cup Tomato Paste 1.50 cup Green Lentils (.5 cup dry) 1815 gram(s) Lilydale Extra Lean Ground Turkey Thigh 8 cup Chicken stock, home-prepared 8 serving Pacific Natural Foods Organic Crushed Tomatoes 3 serving Aidells Chicken Apple Sausage 1 cup Beet greens, fresh 3 large (7-1/4" to 8-1/2" long) Carrots, raw
Brown turkey. Chop veggies. Combine all ingredients and cook low for 4-6 hours
Serving Size: Makes 24 one-cup servings
Serving Size: Makes 24 one-cup servings
Nutritional Info Amount Per Serving
- Calories: 204.1
- Total Fat: 7.1 g
- Cholesterol: 49.6 mg
- Sodium: 365.2 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 4.3 g
- Protein: 23.0 g
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