Sarah Mike Turkey Lentil Tomato & Sausage (1c)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
2 stalk, large (11"-12" long) Celery, raw 2 medium (2-1/2" dia) Onions, raw 0.50 cup Tomato Paste 1.50 cup Green Lentils (.5 cup dry) 1815 gram(s) Lilydale Extra Lean Ground Turkey Thigh 8 cup Chicken stock, home-prepared 8 serving Pacific Natural Foods Organic Crushed Tomatoes 3 serving Aidells Chicken Apple Sausage 1 cup Beet greens, fresh 3 large (7-1/4" to 8-1/2" long) Carrots, raw
Directions
Brown turkey. Chop veggies. Combine all ingredients and cook low for 4-6 hours

Serving Size: Makes 24 one-cup servings

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 204.1
  • Total Fat: 7.1 g
  • Cholesterol: 49.6 mg
  • Sodium: 365.2 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 4.3 g
  • Protein: 23.0 g

Member Reviews