Cauliflower pizza dough

Name: Cauliflower pizza dough Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 2.0 cup Cauliflower raw; 4.0 oz Mozzarella Cheese part skim milk; 4.0 oz Asiago Cheese; 2.0 large Egg fresh whole raw; 0.5 tsp Salt; 0.5 tsp Oregano ground; 0.5 tbsp Basil

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

2.0 cup Cauliflower, raw4.0 oz Mozzarella Cheese, part skim milk4.0 oz Asiago Cheese2.0 large Egg, fresh, whole, raw0.5 tsp Salt0.5 tsp Oregano, ground0.5 tbsp Basil

Directions

Chop cauliflower in blender or food processor. Squeeze excess water from cauliflower using paper towels. Add all remaining ingredients and mix well. Place on parchment paper lined baking sheet in 8 mini pizza rounds. Flatten evenly. Bake at 400 degrees F. for 20 minutes, then add toppings and bake for about 10 more minutes, or until toppings are done.

Serving Size: Makes 8 mini pizza crusts

Number of Servings: 8.0

Recipe submitted by SparkPeople user AMAZINGMOMMY4.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 117.1
Total Fat: 8.0 g
Cholesterol: 64.7 mg
Sodium: 391.7 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.7 g
Protein: 9.5 g

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