Lemon chai

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.5 cup (8 fl oz) Water, tap1.0 tbsp Honey1.0 serving Lemon, fresh squeezed, juice of one whole lemon1.0 tbsp chai seeds
Directions
Add the chai seeds to the water and let them soak for 1 hour. Chai will thicken up. Than add lemon juice and honey Serving Size: 1 serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user JGONZALEZ276.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 144.8
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.5 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 5.2 g
  • Protein: 2.8 g

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