Pepperoni Cauliflower Crust PIzza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 cup Cheese, shredded motzarella (by TIMBERROCK) 1 serving Fresh Foods Market Sliced Pepperoni 0.5 cup Prego Chunky Garden Combo (Spagetti Sauce) (by 1FIREMANSWIFE) Cauliflower crust recipe
Directions
Make the cauliflower crust per instructions. Add the toppings and cook until cheese is melted and brown

Serving Size: 8 servings of 2 slices

Number of Servings: 8

Recipe submitted by SparkPeople user MLM2588.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 99.7
  • Total Fat: 6.2 g
  • Cholesterol: 39.4 mg
  • Sodium: 160.8 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 8.0 g

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