Chicken salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
10 oz Great Value - Canned - Chunk Chicken Breast In Water 0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 1 serving Red Seedless Grapes (30 grapes/1cup) (by SMILEOFFAITH) 4 tbsp Kraft Miracle Whip Light Dressing 2 tsp or 1 packet Yellow Mustard
Directions
Drain chicken and rinse.
Mix all ingredients and serve cold.

Serving Size: Makes 4.5 1/2 cup servings

Number of Servings: 4.5

Recipe submitted by SparkPeople user DWISER12U.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 95.7
  • Total Fat: 2.6 g
  • Cholesterol: 27.8 mg
  • Sodium: 425.6 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 10.6 g

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