Shredded chicken crockpot tacos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
16.0 oz Tyson boneless, skinless chicken breast1.5 cup Bush's, Black Beans3.5 serving(s) happy harvest fire roasted diced tomatoes with seasonings2.5 serving(s) casa mamita diced tomatoes with green chiles3.0 tsp Old El Paso Taco Seasoning
Directions
Cook on low 6-8 hours until chicken becomes tender

Serving Size: 2 tacos

Number of Servings: 6.0

Recipe submitted by SparkPeople user TLTANTARELLI.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 157.9
  • Total Fat: 2.9 g
  • Cholesterol: 43.3 mg
  • Sodium: 503.3 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 20.5 g

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