Parmesan Garlic Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 c. white rice2 c. water1 Tbsp. butter1 tsp. Garlic salt1 1/2 Tbsp. Parmesan cheese
Rinse rice until water runs clear. Place all ingredients in rice cooker and run it.
Makes 4-1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user FRANCLYN.
Makes 4-1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user FRANCLYN.
Nutritional Info Amount Per Serving
- Calories: 94.7
- Total Fat: 3.5 g
- Cholesterol: 9.1 mg
- Sodium: 546.8 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 0.1 g
- Protein: 1.9 g
Member Reviews