Cherry scones
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 cup Whole Wheat Flour 1 cup Flour, white 0.25 tsp Baking Soda 2.5 tsp Baking Powder 0.25 tsp Salt 1 serving Log Cabin Sugar Free Syrup 3 tbsp Egg beaters all natural egg whites 1 cup Aldi's Friendly Farms Almond Milk (Unsweetened) - Original 0.5 stick Butter, salted 0.75 cup, pitted Cherries, sweet, canned
Preheat oven to 400'.
Bake for 12-15 minutes
Serving Size: 12 scones
Number of Servings: 12
Recipe submitted by SparkPeople user DONGIGI.
Serving Size: 12 scones
Number of Servings: 12
Recipe submitted by SparkPeople user DONGIGI.
Nutritional Info Amount Per Serving
- Calories: 119.6
- Total Fat: 4.4 g
- Cholesterol: 10.3 mg
- Sodium: 237.6 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 1.8 g
- Protein: 3.1 g
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