Cherry scones

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 cup Whole Wheat Flour 1 cup Flour, white 0.25 tsp Baking Soda 2.5 tsp Baking Powder 0.25 tsp Salt 1 serving Log Cabin Sugar Free Syrup 3 tbsp Egg beaters all natural egg whites 1 cup Aldi's Friendly Farms Almond Milk (Unsweetened) - Original 0.5 stick Butter, salted 0.75 cup, pitted Cherries, sweet, canned
Directions
Preheat oven to 400'. Bake for 12-15 minutes

Serving Size: 12 scones

Number of Servings: 12

Recipe submitted by SparkPeople user DONGIGI.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 119.6
  • Total Fat: 4.4 g
  • Cholesterol: 10.3 mg
  • Sodium: 237.6 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.1 g

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