Chicken Fajitas (meat only)

Name: Chicken Fajitas (meat only) Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 1/4 cup lime juice; 2 Tbls. olive oil OR vegetable oil - divided; 4 cloves garlic - crushed; 2 tsp. soy sauce - divided; 1 tsp. salt; 1/2 tsp. liquid smoke; 1/2 tsp. cayenne pepper; 1/4 tsp. black pepper; 4 boned skinned chicken breasts

(1)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

1/4 cup lime juice2 Tbls. olive oil OR vegetable oil - divided4 cloves garlic - crushed2 tsp. soy sauce - divided1 tsp. salt1/2 tsp. liquid smoke1/2 tsp. cayenne pepper1/4 tsp. black pepper4 boned, skinned chicken breasts

Directions

Mix all ingredients together in a ziploc bag or container w/ a lid. Refrigerate overnight or 4 hours. The longer it sits, the more flavorful it will be. Preheat grill and grill until inside is no longer pink. Can make in oven at 350 degrees for 35+ minutes until no longer pink in center.

Number of Servings: 4

Recipe submitted by SparkPeople user VIKTORIALYN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving