Filete de pescado (basa) con salsa de soya lee kum kee
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
120.0 gram Fish, Basa Fillet (Vietnamese Basa), uncooked130.0 gram Lee kum kee - Soy sauce
Coloque el pescado en un sarten y vierta la salsa de soya, deje cocinar y sirva
Serving Size: 1 filete de pescado
Number of Servings: 1.0
Recipe submitted by SparkPeople user DAYDAY22.
Serving Size: 1 filete de pescado
Number of Servings: 1.0
Recipe submitted by SparkPeople user DAYDAY22.
Nutritional Info Amount Per Serving
- Calories: 177.3
- Total Fat: 4.8 g
- Cholesterol: 54.0 mg
- Sodium: 9,593.3 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 0.0 g
- Protein: 21.7 g
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