Low carb peanut sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2.5 tbsp Kroger - Natural Creamy Peanut Butter 3 tbsp Sesame Oil 1 tbsp Fish Sauce .4 tsp Siracha chili sauce (by LYC563) 1 tsp ginger minced (by MOMMA371) 1 tsp Garlic Minced (by MASHELDON) .75 tbsp Bragg Apple Cider Vinegar 1/2 cup water
Directions
Mix in a blender and blend until blended

Serving Size: Makes 8 2 tbsp servings

Number of Servings: 8

Recipe submitted by SparkPeople user JENNSCOTT84.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 76.4
  • Total Fat: 7.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 195.6 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.4 g

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