Tuna Wraps

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 cans Tuna, Canned in Water, drained1/2 small Onions, diced1/2 Cucumber, peeled and cut into long strips1 cup carrot, cut into thin strips 2 tbsp Mayo with Olive Oil (reduced fat mayonnaise)1 tsp Hot Pepper Sauce4 tortilla, medium (approx 6" dia) Flour Tortillas
Directions
Mix drained tuna with Mayo and hot sauce. Layer tuna and veggies on tortilla. Wrap and enjoy.

Serving Size: makes 4 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user BABYCAKESMUM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 209.7
  • Total Fat: 4.8 g
  • Cholesterol: 29.1 mg
  • Sodium: 456.9 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 19.3 g

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