sugar free blueberry cobbler
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup Flour - Gold medal all purpose flour 16 tsp Splenda No Calorie Sweetener 1 cup Milk, 1% 1 stick Butter, salted 3 cup, unthawed Blueberries, frozen (unsweetened)
melt butter in dish at 375
bake cobbler for 40/45 minutes
Serving Size: 8, 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ROBIE45.
bake cobbler for 40/45 minutes
Serving Size: 8, 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ROBIE45.
Nutritional Info Amount Per Serving
- Calories: 194.2
- Total Fat: 12.2 g
- Cholesterol: 32.4 mg
- Sodium: 95.7 mg
- Total Carbs: 21.6 g
- Dietary Fiber: 2.1 g
- Protein: 2.9 g
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