Shrimp Scampi
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
8 oz Shrimp, raw 1 tbsp Butter, unsalted 2 clove Garlic 2 tbsp Parsley 1 lemon1 tsp crushed red pepper flakes (by TORI7HARRISON) 1 tbsp Extra Virgin Olive Oil salt and pepper, to taste
Grate the lemon and juice it; set aside.
Heat the butter and olive oil in a skillet over medium heat.
Add the shrimp and garlic and cook until the shrimp is pink.
Stir in the lemon juice and grated peel, parsley, and red pepper flakes.
Add salt and pepper, to taste.
***At this point, toss in either angel hair pasta or zoodles or linguine, none of which are included in nutritional content***
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user THECITYMOUSE.
Heat the butter and olive oil in a skillet over medium heat.
Add the shrimp and garlic and cook until the shrimp is pink.
Stir in the lemon juice and grated peel, parsley, and red pepper flakes.
Add salt and pepper, to taste.
***At this point, toss in either angel hair pasta or zoodles or linguine, none of which are included in nutritional content***
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user THECITYMOUSE.
Nutritional Info Amount Per Serving
- Calories: 250.2
- Total Fat: 15.1 g
- Cholesterol: 187.8 mg
- Sodium: 172.8 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 3.0 g
- Protein: 24.1 g
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