Crockpot Toamato Beef Veggie Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 cup, chopped Onions, raw 2 cup, strips or slices Carrots, raw 425 grams Green Beans (snap) 1.5 cup Cannellini Beans White Kidney Beans Bushs 2.5 cup classico marinara riserva (by FATFREEBY50) 16 oz Turkey, Ground turkey, 93% lean 4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
Directions
Place all ingredients into a crockpot and cook on low for 8 hours.

Serving Size: 6 1.5 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user CDARBY85.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 277.1
  • Total Fat: 8.9 g
  • Cholesterol: 53.3 mg
  • Sodium: 954.7 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 8.7 g
  • Protein: 23.2 g

Member Reviews