Roselyn tuna casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2.0 serving starkist chunk light Tuna in water (3 oz can)1.0 can (10.75 oz) Cream of Mushroom Soup2.0 large Hard Boiled Egg1.0 medium (2-1/2" dia) Onions, raw16.0 oz Egg Noodles, enriched0.25 cup Milk, 2%, with added nonfat milk solids, without added vit A1.0 cup, shredded Cheddar Cheese
350 degree for 30 to 45 minutes
Serving Size: 2" x 2"
Number of Servings: 10.0
Recipe submitted by SparkPeople user RRAWSON9.
Serving Size: 2" x 2"
Number of Servings: 10.0
Recipe submitted by SparkPeople user RRAWSON9.
Nutritional Info Amount Per Serving
- Calories: 282.3
- Total Fat: 8.8 g
- Cholesterol: 99.0 mg
- Sodium: 356.8 mg
- Total Carbs: 36.1 g
- Dietary Fiber: 1.4 g
- Protein: 14.5 g
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