Egg roll in a bowl

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
16 oz Ground Pork Sausage, Lean cooked, drained 32 oz Coleslaw, Dole Classic 3 tsp Ginger Root 1 cup, chopped Onions, raw 3 large Egg, fresh, whole, raw 1 tbsp Sesame Oil 1 tbsp Soy Sauce
Directions
Follow directions from google Serving Size: 12

Number of Servings: 1

Recipe submitted by SparkPeople user GEDER_FEV.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,463.6
  • Total Fat: 108.3 g
  • Cholesterol: 838.0 mg
  • Sodium: 6,320.5 mg
  • Total Carbs: 70.6 g
  • Dietary Fiber: 24.5 g
  • Protein: 104.5 g

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