Keto Coleslaw (3/4 cup serving)

Name: Keto Coleslaw (3/4 cup serving) Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 2.0 tsp Celery seed; 1.0 dash Salt; 8.0 tbsp Apple Cider Vinegar Bragg's Organic; 7.5 cup Shredded Coleslaw Mix (fresh selections); 2.0 tbsp Erythritol; 1.0 cup Mayonnaise regular (mayo)

(3)

Minutes to Prepare: 10

Number of Servings: 12

Ingredients

2.0 tsp Celery seed1.0 dash Salt8.0 tbsp Apple Cider Vinegar, Bragg's Organic7.5 cup Shredded Coleslaw Mix (fresh selections)2.0 tbsp Erythritol1.0 cup Mayonnaise, regular (mayo)

Directions

Put the coleslaw mix in a bowl. In a separate bowl mix together the other ingredients and add to the coleslaw. Refrigerate for 30 minutes.

Serving Size: 3/4 cup

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 131.6
Total Fat: 13.4 g
Cholesterol: 5.1 mg
Sodium: 115.0 mg
Total Carbs: 2.2 g
Dietary Fiber: 0.9 g
Protein: 0.6 g

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Member Reviews

IVANNALOSE
D-D-DELICIOUS! - 1/25/19
SHELLLEY2
LOVE THIS RECIPE!!!! So simple and keeps well in the fridge :) - 3/18/18
NASFKAB
Good - 6/10/20
CD25994454
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- 5/15/20
MNABOY
Tasty - 4/16/20
EVILCECIL
YUM! - 5/5/18