Homemade Vegan Chili

Name: Homemade Vegan Chili Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 7
Ingredients: 2 cup chopped Green Peppers (bell peppers); 1.5 cup chopped Onions raw; 4 serving Pacific Natural Foods Organic Low Sodium Vegetable Broth 1 cup; 3.5 cup Hunts Canned Petite Diced Tomatoes (by ERICAP3); 3.5 cup Hunts Crushed Tomatoes (by ANNA1679); 1.75 cup Goya Black Beans

Minutes to Prepare: 10
Minutes to Cook: 40

Number of Servings: 7

Ingredients

2 cup, chopped Green Peppers (bell peppers) 1.5 cup, chopped Onions, raw 4 serving Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup 3.5 cup Hunts Canned Petite Diced Tomatoes (by ERICAP3) 3.5 cup Hunts Crushed Tomatoes (by ANNA1679) 1.75 cup Goya Black Beans

Directions

hand ingredients to husband with desperate smile on your face so he makes it for you so you don't starve when hes out of town.

Serving Size: makes 7 small servings

Number of Servings: 7

Recipe submitted by SparkPeople user KELLEYDOBNER.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 142.5
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 1,011.8 mg
Total Carbs: 29.8 g
Dietary Fiber: 7.7 g
Protein: 7.3 g

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