chili (Theresa522)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
48 oz Beef, Ground (Lean 95% Beef to 5% Fat) (by FATMESSDIARIES) 7 cup Bush's Best Reduced Sodium - Dark Red Kidney Beans 7 cup Bush's Chili Beans 0.75 cup Tomato Paste 3.5 cup Del Monte Diced Tomatoes, No Salt Added 5 serving McCormick chili mix powder (4 servings) (by CRAZYCRC)
Directions
brown beef, drain, add all other ingredients plus 16oz of water. add additional chili powder, salt, and pepper if desired

Serving Size: 15 1 cup servings

Number of Servings: 15

Recipe submitted by SparkPeople user THERESA522.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 398.9
  • Total Fat: 8.0 g
  • Cholesterol: 80.8 mg
  • Sodium: 847.6 mg
  • Total Carbs: 46.1 g
  • Dietary Fiber: 15.3 g
  • Protein: 40.0 g

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