Greek Yogurt Pizza Dough

Name: Greek Yogurt Pizza Dough Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1.5 cup Gold Medal Self Rising Flour (by ADLINS); 8 oz Yogurt Cabot Greek Style Yogurt (plain) (by TUIRGIN)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 4

Ingredients

1.5 cup Gold Medal Self Rising Flour (by ADLINS) 8 oz Yogurt, Cabot Greek Style Yogurt (plain) (by TUIRGIN)

Directions

Mix yogurt and self rising flour together and knead untill soft and not sticky. Place in pizza pan that has olive oil spread all over it and spread the dough out with your fingers. Add your toppings and bake at 450 for 12-15 mins.

Serving Size: 2 Slices

Number of Servings: 4

Recipe submitted by SparkPeople user XXPATTYXX.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 222.5
Total Fat: 5.8 g
Cholesterol: 18.8 mg
Sodium: 626.3 mg
Total Carbs: 37.5 g
Dietary Fiber: 0.0 g
Protein: 4.0 g

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