Vegi Salad with Italian Dressing
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
2 cups peeled and chopped cucumber2 cups cut in half cheery tomatos6 Sliced Black Olives6 Sliced Pepperonici6 Tbsp Kraft Light Zesty Italian reduced fat dressing
You'll need a medium size bowl
chop cucumbers into squares
after all vegi's are sliced, choped, and cut and in medium bowl add dressing and place in frig until ready to serve." Makes roughly 5 1-cup servings."
Number of Servings: 5
Recipe submitted by SparkPeople user JUDITHR27.
chop cucumbers into squares
after all vegi's are sliced, choped, and cut and in medium bowl add dressing and place in frig until ready to serve." Makes roughly 5 1-cup servings."
Number of Servings: 5
Recipe submitted by SparkPeople user JUDITHR27.
Nutritional Info Amount Per Serving
- Calories: 43.3
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 504.1 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 1.2 g
- Protein: 0.9 g
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