Brown butter sweet potato pie

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
5.0 cup, cubes Sweet potato60.0 tsp Domino Light Brown Sugar0.62 cup Butter, salted1.25 cup Granulated Sugar20.0 tbsp Carnation Evaporated Milk Vitamin D added (canned milk)2.5 tsp Vanilla Extract1.25 tsp Cinnamon, ground1.25 tsp Nutmeg, ground1.25 tsp Ginger, ground0.31 cup Pineapple Juice0.24 cup Flour - Gold medal all purpose flour5.0 large Egg, fresh, whole, raw3.0 crust, single 9" Pie crust, frozen, ready-to-bake
Directions
bake on 425 for 45 -50 minutes

Serving Size: 24

Number of Servings: 24.0

Recipe submitted by SparkPeople user CANHOW4.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 269.3
  • Total Fat: 11.9 g
  • Cholesterol: 55.7 mg
  • Sodium: 166.7 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.5 g

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