Brown butter sweet potato pie
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- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
5.0 cup, cubes Sweet potato60.0 tsp Domino Light Brown Sugar0.62 cup Butter, salted1.25 cup Granulated Sugar20.0 tbsp Carnation Evaporated Milk Vitamin D added (canned milk)2.5 tsp Vanilla Extract1.25 tsp Cinnamon, ground1.25 tsp Nutmeg, ground1.25 tsp Ginger, ground0.31 cup Pineapple Juice0.24 cup Flour - Gold medal all purpose flour5.0 large Egg, fresh, whole, raw3.0 crust, single 9" Pie crust, frozen, ready-to-bake
bake on 425 for 45 -50
minutes
Serving Size: 24
Number of Servings: 24.0
Recipe submitted by SparkPeople user CANHOW4.
Serving Size: 24
Number of Servings: 24.0
Recipe submitted by SparkPeople user CANHOW4.
Nutritional Info Amount Per Serving
- Calories: 269.3
- Total Fat: 11.9 g
- Cholesterol: 55.7 mg
- Sodium: 166.7 mg
- Total Carbs: 37.9 g
- Dietary Fiber: 1.1 g
- Protein: 3.5 g
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