Bet's Potato Salad
- Number of Servings: 3
Ingredients
3 medium Red Potato, boiled, peeled & cooled2 green onions, chopped 2 radishes, thin sliced2 tblsp. diced bell pepper4 tblsp. Hellman's Low-fat Mayonnaise 1 small Apple, fresh, - peeled & diced1 tsp. French's Classic Yellow Mustard1/2 tsp. creamed Horseradish 2 large Eggs, boiled & cooled
Boil eggs and new [red skin] potatoes. Cool, peel eggs shells and potato skins, cool. Mix all ingredients together and refrigerate for several hours before serving.
Number of Servings: 3
Recipe submitted by SparkPeople user OKANOG.
Number of Servings: 3
Recipe submitted by SparkPeople user OKANOG.
Nutritional Info Amount Per Serving
- Calories: 135.6
- Total Fat: 6.4 g
- Cholesterol: 141.3 mg
- Sodium: 237.3 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 1.9 g
- Protein: 5.0 g
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