White broccoli pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1.5 cup Flour, white 1 tsp Salt .33 Tbspn Red Star, Nutritional Yeast, Vegetarian Support Formula .33 tbsp Honey 1 serving BROCCOLI SEASONS CHOICE ALL NATURAL STEAM BROCCOLI FLORETS (Aldis ) SERV 3- 0z 6 oz Cheese - Sargento Chef Style Mozzarella Part-Skim Shredded Cheese 6 tsp Cheese-Parmesian Kraft 1 serving Part skim milk riccotta cheese (by LIBRA3408)
1. Heat oven to 350
2. Mix yeast in honey and lukewarm water
3. Add wet ingredients to flour salt mixture.
4. Roll out dough extra thin
5. Sauté garlic and broccoli florets in olive oil.
6. Spread riccotta on crust. Add garlic and broccoli
7. Sprinkle with cheeses.
8. Bake until cheeses are slightly browned.
Serving Size: 1 Slice
Number of Servings: 6
Recipe submitted by SparkPeople user PATTYSEA519.
2. Mix yeast in honey and lukewarm water
3. Add wet ingredients to flour salt mixture.
4. Roll out dough extra thin
5. Sauté garlic and broccoli florets in olive oil.
6. Spread riccotta on crust. Add garlic and broccoli
7. Sprinkle with cheeses.
8. Bake until cheeses are slightly browned.
Serving Size: 1 Slice
Number of Servings: 6
Recipe submitted by SparkPeople user PATTYSEA519.
Nutritional Info Amount Per Serving
- Calories: 226.4
- Total Fat: 6.8 g
- Cholesterol: 22.5 mg
- Sodium: 634.2 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 1.3 g
- Protein: 12.6 g
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