White Wine Pesto Turkey Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
12 oz ground turkey (93% lean)1 clove garlic, minced1 tbsp pesto (I use from a jar)2 tbsp carrot shavings (or shredded)1 tsp olive oil3 tbsp oats (cereal type)1 oz white wine (use your favorite)1/4 tsp poultry seasoning
Combine all ingredients in a bowl, making sure it is well blended. Heat a tsp of olive oil in a non-stick skillet over med-high heat. Form turkey mixture into 3 equal size balls. shape balls into patties and place in heated pan. Cook until a little over halfway done and flip over. Continue cooking until patties are cooked through.
Note: Not recommended for grill cooking.
Number of Servings: 3
Recipe submitted by SparkPeople user DISHI4.
Note: Not recommended for grill cooking.
Number of Servings: 3
Recipe submitted by SparkPeople user DISHI4.
Nutritional Info Amount Per Serving
- Calories: 256.1
- Total Fat: 12.8 g
- Cholesterol: 84.9 mg
- Sodium: 140.1 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 1.5 g
- Protein: 25.3 g
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