Pork and sauerkraut

Name: Pork and sauerkraut Recipe
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 6
Ingredients: 22 oz Pork Rib Eye Roast (by LADYMOSTTIMES); 8 cup Sauerkraut; 1 cup chopped Onions raw; 1 cup slices Apples fresh with skin; 4 fl oz Apple juice unsweetened; 1 tbsp Caraway Seed

Minutes to Prepare: 20
Minutes to Cook: 120

Number of Servings: 6

Ingredients

22 oz Pork Rib Eye Roast (by LADYMOSTTIMES) 8 cup Sauerkraut 1 cup, chopped Onions, raw 1 cup slices Apples, fresh with skin 4 fl oz Apple juice, unsweetened 1 tbsp Caraway Seed

Directions

Place sauerkraut and vegetables and apples into a large pot or crockpot. Trim fat off pork and place on top. Cover pot and roast at 325 degrees for 2 hours or cook 6-8 hours in crockpot .

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KATMAT49.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving