Instant Pot HALUSKI
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 Beef kielbasa, sliced into medium slices (between 1/4 and 1/2 an inch thick)1 Can fire roasted tomatoes1 Can chicken broth1/2 small head of cabbage, sliced thin then chopped up4 cloves garlic, chopped fine1/2-1 tsp onion powder1/2 tsp salt1/2 tsp pepper (or to taste)1 TBS cooking oil 1&1/4 to 1&1/2 cups dry wide egg noodles
Saute keilbasa and garlic in the oil for a few minutes on the saute setting. Add about 1/4 cup of the chicken broth to the pan to deglaze a little.Add in the cabbage, a little at a time, stirring to wet it with the liquid in the pan. Add in a little more broth as you go and give things time to start simmering. Add in the rest of the cabbage, the rest of the broth, the tomatoes and the noodles. Give it all one last, gentle stir to make sure everything is distributed. Close the lid and set for pressure cook on high for 25 minutes. NPR for about 10 minutes then quick release.
Serving Size: 1.5 cups
Number of Servings: 5
Recipe submitted by SparkPeople user MIKITTA.
Serving Size: 1.5 cups
Number of Servings: 5
Recipe submitted by SparkPeople user MIKITTA.
Nutritional Info Amount Per Serving
- Calories: 379.6
- Total Fat: 27.7 g
- Cholesterol: 70.2 mg
- Sodium: 1,251.6 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 4.7 g
- Protein: 14.7 g
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