Cheesy Chicken Spaghetti Squash

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 cup Spaghetti Squash 2 can (10.75 oz) Cream of Chicken Soup 1 cup Sour Cream 10 ounces Chicken Breast (cooked), no skin, roasted 2 cup, shredded Cheddar Cheese 1 cup Salsa
Directions
Cook 1 large or 2 small spaghetti squash
Mix spaghetti squash with shredded cooked chicken, cream of chicken soup, sour cream, and salsa.
Return inside of spaghetti squash shell, top with cheese, and put back into oven for 15 minutes.
Top with your favorite toppings... tomatoes, onions, green onions, etc.,

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ROBBO90.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 435.1
  • Total Fat: 28.2 g
  • Cholesterol: 94.1 mg
  • Sodium: 1,160.6 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 25.3 g

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