avocado salad

  • Number of Servings: 12
Ingredients
salad:4 avocados-chopped into bite size pieces1 1/2 c. chopped tomatoes1/2 c. diced red onion1 can black olives, sliced1-3 jalepenos (depending on heat preference), diced3 tbs. fresh cilantro1 cup feta cheese dressing:1/2 cup each of mayo (or light mayo), white vinegar and sugar (or splenda to cut more calories!)
Directions
Mix dressing and let blend in fridge for half an hour.

Mix dressing with the rest of the ingredients in a bowl and enjoy!!

Number of Servings: 12

Recipe submitted by SparkPeople user JAMIE070678.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 215.6
  • Total Fat: 15.6 g
  • Cholesterol: 13.1 mg
  • Sodium: 332.2 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 4.7 g
  • Protein: 3.4 g

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