White Beans and Brown Rice with Mushrooms

Name: White Beans and Brown Rice with Mushrooms Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 8
Ingredients: 0.50 large Onion; 5 Jalapeno Peppers; 1 can Del Monte Petite Cut Diced Tomatoes; 1 lg + 1sm cans Goya Small White Beans; 8 oz package of mushrooms; 1 cup dry Brown rice (2 cups cooked)

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 8

Ingredients

0.50 large Onion 5 Jalapeno Peppers 1 can Del Monte Petite Cut Diced Tomatoes 1 lg + 1sm cans Goya Small White Beans 8 oz package of mushrooms1 cup dry Brown rice (2 cups cooked)

Directions

Spread all ingredients evenly. Onions on the bottom, rice on top, peppers, tomatoes, then mushrooms. Add .75 cup of water. Seal lid and hit the 'rice' button.

Serving Size:�8, 1 cup servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 195.9
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 583.9 mg
Total Carbs: 41.1 g
Dietary Fiber: 10.4 g
Protein: 10.5 g

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