Shrimp and Brocolli Stirfry

Name: Shrimp and Brocolli Stirfry Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 16 oz Shrimp raw; 2 tbsp Oyster Sauce; 1 serving Bertolli EVOO (1 tbsp); 5 cup Brocolli raw; .33 tbsp Sesame Seeds; 1 1tsp Sesame Oil; 3 tbsp China Lily Soya Sauce (by BORYSK); 3 tsp unpacked Brown Sugar; 3 tsp Ginger Root; 2 clove Garlic; 5 grams Cornstarch

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 4

Ingredients

16 oz Shrimp, raw 2 tbsp Oyster Sauce 1 serving Bertolli EVOO (1 tbsp) 5 cup Brocolli raw .33 tbsp Sesame Seeds 1 1tsp Sesame Oil 3 tbsp China Lily Soya Sauce (by BORYSK) 3 tsp unpacked Brown Sugar 3 tsp Ginger Root 2 clove Garlic 5 grams Cornstarch

Directions

cook shrimp in EVOO, add brocolli for a few minutes, mix remaining ingredients, add to shrimp and cook until thickened

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user IAMSLAMMER.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 228.3
Total Fat: 7.0 g
Cholesterol: 172.3 mg
Sodium: 688.9 mg
Total Carbs: 15.3 g
Dietary Fiber: 2.7 g
Protein: 27.8 g

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