Tuna Swiss Potato Pie

Name: Tuna Swiss Potato Pie Recipe
Prep time: 10 min
Cook time: 80 min
Total time: 90 min
Yield: 6
Ingredients: Milk nonfat 1 cup; Egg substitute liquid (Egg Beaters) 1 cup Hash Browns Frozen shredded 4 cup thawed; Swiss Cheese 2 cup shredded; onion green 16 tbsp (1 cup); Sour Cream reduced fat .5 cup; Green Peppers (bell peppers) 0.5 cup chopped; Garlic powder .5 tbsp; starkist chunk light Tuna in water (2 oz) 3 serving

Minutes to Prepare: 10
Minutes to Cook: 80

Number of Servings: 6

Ingredients

Milk, nonfat, 1 cupEgg substitute, liquid (Egg Beaters), 1 cup Hash Browns Frozen shredded, 4 cup thawedSwiss Cheese, 2 cup, shredded onion, green, 16 tbsp (1 cup)Sour Cream, reduced fat, .5 cup Green Peppers (bell peppers), 0.5 cup, chopped Garlic powder, .5 tbsp starkist chunk light Tuna in water (2 oz), 3 serving

Directions

In Large bowl, combine all ingredients. Pour into lightly greesed deep 10 inch pie plate. Bake at 350 oven 1 hour and 20 minutes or until golden and crusty. Let stand a few minutes before slicing into serving portions. Makes 6 Servings

Number of Servings: 6

Recipe submitted by SparkPeople user EESPOON.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving