Healthier Mississippi Pork Roast (315 cal)

  • Number of Servings: 8
Ingredients
40 oz (2.5 lbs) Trader Joe's Boneless Pork Loin Roast 1/2 cup Potbelly peppers, or 1/2 to 1 cup pepperocinis with liquid1/2 cup banana pepper rings with liquid 1/2 cup 2% milk 1 tbsp olive oilSeasoning:1 tbsp parsley1 tbsp chives2 tsp garlic powder2 tsp onion powder1 tsp dill1 tsp turmeric2 tsp salt1 tbsp dried onions (optional)
Directions
1. Set slow cooker to 6 hours on high.

2. Drizzle olive oil in slow cooker pot.

3. Mix all seasonings with milk, set aside.

4. Place 2.5 lb pork roast in pot. Deeply score top of roast with knife in a large checkerboard pattern.

5. Stuff scored openings in roast with both kinds of peppers, additional peppers can surround roast in pot.

6. Pour milk-seasoning mixture over and around pork roast.

7. cook until tender - shred in pot while cooking around the 5 hour mark.


***can be adapted for use with chuck roast, meat weight is a rough estimate.***

Additional peppers can be added to taste. Serve over a salad, vegetables, rice, whatever!

Serving Size: makes eight 5 ounce servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 316.0
  • Total Fat: 19.2 g
  • Cholesterol: 82.5 mg
  • Sodium: 436.6 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 29.4 g

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