Bigred - Deluxe sandwich meatloaf

Name: Bigred - Deluxe sandwich meatloaf Recipe
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 1
Ingredients: 2.5 oz Ground Beef; 1.5 gram(s) hot Italian Pork Sausage; 1.5 grams regular Pork Sausage; 1 tbsp Lipton Beefy Onion soup mix meatloaf (by MOODYMOM4); 1 serving Tomato products Hunts Diced Tomatoes w/ Basil Garlic and Oregano; 2 serving 1 large egg (per the egg board) 50g; 1 serving McCormick Meatloaf Seasoning Packet (by NICOLE6395)

Minutes to Prepare: 20
Minutes to Cook: 120

Number of Servings: 1

Ingredients

2.5 oz Ground Beef 1.5 gram(s) hot Italian Pork Sausage 1.5 grams regular Pork Sausage 1 tbsp Lipton Beefy Onion soup mix meatloaf (by MOODYMOM4) 1 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano 2 serving 1 large egg (per the egg board) 50g 1 serving McCormick Meatloaf Seasoning Packet (by NICOLE6395)

Directions

Preheat oven to 350. Cook uncovered in deep pan for 2 hours and 15-30 minutes longer as needed. Use juice baster as needed to keep moist (this meatloaf will be very juicy)

Serving Size: Makes 5-10 thick "mansize" JUICY sandwich slices

Number of Servings: 1

Recipe submitted by SparkPeople user BOZZHOGG64.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 459.0
Total Fat: 30.1 g
Cholesterol: 432.4 mg
Sodium: 2,197.7 mg
Total Carbs: 19.0 g
Dietary Fiber: 2.0 g
Protein: 24.3 g

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