Broccoli chorizo queso dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
16 oz Aguila chorizo 1.5 cup, chopped Onions, raw 1.5 cup, chopped Broccoli, cooked 2 cup, shredded Cheddar Cheese 9 serving "Great Value" Cheese, Fiesta Blend (1/3 cup) 1 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream 8 oz Cream Cheese 2 cups beef broth (not in count)1 package taco seasoning (not in count)
Cook chorizo, onions, broccoli until cooked.
Remove and drain
Put heavy cream and broth in pan until bubbling.
Stir in cream cheese until smooth
Stir in taco seasoning and cheeses. Cook until cheese is smooth. Remove from heat and stir in chorizo mixture.
Serve with your favorite chip.
Number of Servings: 16
Recipe submitted by SparkPeople user JOINMYJOURNEY.
Number of Servings: 16
Recipe submitted by SparkPeople user JOINMYJOURNEY.
Nutritional Info Amount Per Serving
- Calories: 319.3
- Total Fat: 27.2 g
- Cholesterol: 91.7 mg
- Sodium: 533.0 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 1.7 g
- Protein: 13.4 g
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