Ground Turkey Meatloaf Cups
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
20 oz Turkey, Ground turkey, 93% lean .33 cup, chopped Onions, raw .33 cup, strips Green Peppers (bell peppers) .33 cup Bell peppers (Green, Red, Yellow, Orange) .33 cup, pieces or slices Mushrooms, fresh 1 serving 1 large egg (per the egg board) 50g 1 serving Marcum Seasoned Bread Crumbs (by AUBREYIS2CUTE)
Mix all ingredients together place a 1/4 cup of mixture in cupcake pan. Cook on 350 for 30-45minutes
Serving Size: 14 - . 25 cup meatloafs
Number of Servings: 14
Recipe submitted by SparkPeople user JAYLANJACKIE.
Serving Size: 14 - . 25 cup meatloafs
Number of Servings: 14
Recipe submitted by SparkPeople user JAYLANJACKIE.
Nutritional Info Amount Per Serving
- Calories: 75.0
- Total Fat: 3.4 g
- Cholesterol: 41.8 mg
- Sodium: 62.8 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.3 g
- Protein: 8.8 g
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