Crab Chowder
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 cup CAMPBELLS CREAM OF POTATO SOUP 1.5 cup *Campbells Cream of Mushroom Soup 3 medium (2-1/4" to 3-1/4" dia.) Baked Potato, with skin 1.5 cup Crab Supreme, imitation crab meat .5 tsp Lea & Perrin's Worchestershire Sauce (by CALEKU) 24 oz Vitamin D Milk
2 Cans of Campbell's Cream of Potato, 1 Can of Campbell's Cream of Mushroom. 3 Cans full of milk
Bunch a crap
Dash of Worstershire
Pepper to taste
Serving Size: 2 Cups - makes about 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KRISTINALAMBERT.
Bunch a crap
Dash of Worstershire
Pepper to taste
Serving Size: 2 Cups - makes about 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KRISTINALAMBERT.
Nutritional Info Amount Per Serving
- Calories: 251.7
- Total Fat: 6.8 g
- Cholesterol: 20.6 mg
- Sodium: 1,221.8 mg
- Total Carbs: 38.5 g
- Dietary Fiber: 3.7 g
- Protein: 8.4 g
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