Crock pot pork chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 pound pork chops1 packet Lipton Onion soup mix1 can Cream of Mushroom soup3 cups water
Add all ingredients into a slow cooker and set on low heat for 8-10 hours. Makes 4 four oz servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JENN72.
Number of Servings: 4
Recipe submitted by SparkPeople user JENN72.
Nutritional Info Amount Per Serving
- Calories: 299.1
- Total Fat: 14.7 g
- Cholesterol: 89.5 mg
- Sodium: 750.2 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 0.0 g
- Protein: 32.7 g
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