impossibly easy chicken pot pie
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 serving Mixed Vegetables, Bird's Eye Steamfresh Frozen 2/3 cup corn, carrots,peas, green beans 1.5 cup, chopped or diced Roasting Chicken, light meat 1.5 cup Serv-a-gravy brown gavy mix (prepared) (by LAKEMAMMA) 1 cup Heart Smart Bisquick (mix only) .5 cup Milk, 2%, with added nonfat milk solids, without added vit A
Directions
mix first 2 ingredients in an ungreased 9 inch pie plate, pour gravy over all and stir to mix. mix last 3 ingredients and pour over top of chicken and veggies. bake in a 400 oven for 30 minutes

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user VERMONT22.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 256.0
  • Total Fat: 4.6 g
  • Cholesterol: 41.9 mg
  • Sodium: 612.5 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 18.7 g

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